quick serves to the punch. Organic produce and clean labels aren't just the property of regional chains and fast casuals anymore; Papa John's is actively committing to both (although the organic push is just a small pilot program). Restaurant Brands International Inc. is a quick service restaurant (QSR) company. We’re proud to call 92 of those locations customers! Starbucks has entered another post–Howard Schultz era, as the company founder handed the CEO keys over to president and COO Kevin Johnson this year. Those older Taco Bell fanatics shouldn't fear, though; the company continues to invest in its boozy Cantina concept, including a huge new Las Vegas flagship location. His appointment was just the latest in multiple C-suite additions, including a new chief people officer and chief restaurant operations officer. Fresh off a name refresh and corporate move to San Diego—where parent company Jack in the Box is based—Qdoba is apparently on the chopping block. Mr. Conteh is the consummate professional. The brand added about $200 million in sales while also kicking up AUV. Despite these aggressive expansion plans, Popeyes still found time for irreverent ideas; namely, a 12-hour drive-thru competition and an “Emotional Support Chicken” carry-out box at its location in the Philadelphia International Airport. Back-of-house procedures and equipment are undergoing a makeover for a more streamlined operation, while also paving the way for a new e-commerce site, mobile, and packaging, which are expected later this year. These seemingly playful offerings belie a relentless shift within the brand. Bachelder is now gone, though; many of the company's leaders departed after Popeyes was acquired by Burger King and Tim Hortons parent company Restaurant Brands International earlier this year. This is probably due to its predilection for corporate growth; more than 90 percent of locations are company-owned, and founders Andrew and Peggy Cherng are still running the show decades later. And there's a good chance it could take the crown next year; Domino's same-store sales increased a whopping 10 percent in 2017's first quarter. El Pollo Loco posted respectable gains this past year, but recent activity suggests the best—or most impressive—results are yet to come. The sandwich chain even issued a public announcement stating as much, as well as a new campaign that delves into its Sandwich Delivery Zones. The family-owned chain has carved out a specialty niche for itself with a robust catering operation that continues to differentiate it from similar concepts. The Future 50 is a measure of the fastest-growing concepts with annual sales between $25 million and $50 million. Official Publications from the U.S. Government Publishing Office. It’s also one of the first restaurants to embrace artificial intelligence. Data is compiled by Technomic. To that end, Dunkin’ has souped up its savory options, including its Power Breakfast Sandwich and egg-based Dunkin’ Bowls. It stepped into that role in February 2018, but it was too late in the proverbial game to make a splash. Beyond modest financial gains, McDonald’s has made industry headlines for its recent acquisition of personalization pioneer Dynamic Yield. With lightning speed, it wholeheartedly embraced and promoted its extensive vegetarian menu options, beating other major In the second quarter of 2017, QSR properties constructed in the past two years had asking cap rates of 5.25 percent. Find the latest Restaurant Brands International (QSR) stock quote, history, news and other vital information to help you with your stock trading and investing. Brian Niccol hit the ground running when he took over the beleaguered fast casual in early 2018. Brand did work hard to capitalize on its status as the official pizza of the NFL. In terms of innovation, the Made to Crave menu first ushered in three ultra-indulgent cheeseburgers, and more recently, a trio of chicken sandwiches. We all knew this day was coming. The FOCUS-owned fast casual crossed the 400-unit mark and continues to expand its reach across the U.S. Paul Macaluso took over as president in December. Delivery remains its sweet spot, and the company is exploring new innovations in that realm, including with drones and specially designed delivery vehicles. Panda ’ s hard to compete with the brand even accepted foreign currency a! Years were n't looking so great for KFC that features `` foodscapes '' of musicians... In both system-wide sales increased by nearly $ 100 million lower despite closing the with... Success, but it did make further progress in defining itself is continuing its... 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